Chapeau . . Duck, filet Mignon, Prok, and Fish were all cooked and seasoned perfectly. brings dishes out from the kitchen providing a personal touch and also sang Happy Birthday to my daughter and took photos. At $75 for a 3 course menu, a value. Ripped seats, cheap tables and freezing inside. Flights . Casual family-friendly setting serving American fare and classic comfort food prepared daily with fresh,. They put a limited number of tables on Opentable, so be sure to call them when trying to reserve a table. Chapeau! The profiteroles were also delicious with a nice chocolate sauce.More, Food, atmosphere, serviceeverything was great. Glad the ban is over! Mon. The whole fiasco was grossly expensive and of course included the dreaded surcharge which raised the bill another nine dollars. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. A Lunar New Year food tour of 5 North American cities. OccasionallyMore, Chapeau combines great food, service, in a comfortable dining setting. Getting to Chapeaux required a $15 cab ride but we had heard good things about it. The food was excellent and we were not kept waiting for our meals, even though the restaurant was full. Whenever I go here I wonder why I don't come here more often. Intimate setting but tables are too close together so it feels like others are in your space. When they have the Foie Gras Au Torchon on the menu ($22), they usually can also create a sauteed version. Specialties: Enjoy Chapeau at home on Fridays, Saturdays, and Sundays! The place is cozy so it gets cramped, crowded, and loud, which is part of the atmosphere. Very tender, very flavorful. For dessert I had the blueberry tarte and he had profiteroles. We arrived at 5:30 when restaurant was half full, and nolise level was quite low. creme dijonnaise, grape, pistachio, camembert, frisee, duck confit, cured breast, chicken liver mousse, tartare, gravlax, roe, egg, creme fraiche, white wine, shallot, parsley, pommes frites, herb aioli, hen of the woods, vegetable medley, gastrique, bok choy, pearl onion, quinoa, shiitake broth, dorade, bronzini, scallop, mussel fumet, crouton; supplement $5, bacon, parsnip, brussels sprout, apple calvados, cannellini bean ragout, duck confit, saucisse, rutabaga, blood orange, broccolini, spiced duck jus, hen of the woods, pommes dauphine, cauliflower, sauce a la perigourdine; supplement $5, pistachio, almond, hazelnut, chantilly, meringue, Shaved & Grilled Aspargus, Pickled Spring Onion, Crispy Shallot, Lemon-Honey Vinaigrette, Farro & Barley, Lentils with Dried Fruits & Toasted Almonds, Curry Cauliflower Mousse, Artichoke Dme, Green Curry Sauce. The food was amazing and we met the head chef. Dress in layers as the weather can change in a nanosecond.More, This was our first visit (we are from New York City a location with quite a few French restaurants) and we were overwhelmed by the service and the food. Compact wine list with reasonable markup. Hi Neil, We use the latest and greatest technology available to provide the best possible web experience.Please enable JavaScript in your browser settings to continue. I'd come again. Or get a check. Chapeau is rated 4.8 stars by 3408 OpenTable diners. Chapeaus Early Bird Menu is an especially great deal at from 5-6pm, Sun Thursday. more, French, European, Vegetarian Friendly, Vegan Options, Gluten Free Options, creme dijonnaise, grape, pistachio, camembert, frisee, duck confit, cured breast, chicken liver mousse, tartare, gravlax, roe, egg, creme fraiche, white wine, shallot, parsley, pommes frites, herb aioli, hen of the woods, vegetable medley, gastrique, bok choy, pearl onion, quinoa, shiitake broth, dorade, bronzini, scallop, mussel fumet, crouton; supplement $5, bacon, parsnip, brussels sprout, apple calvados, cannellini bean ragout, duck confit, saucisse, rutabaga, blood orange, broccolini, spiced duck jus, hen of the woods, pommes dauphine, cauliflower, sauce a la perigourdine; supplement $5, pistachio, almond, hazelnut, chantilly, meringue, Vegetarian Friendly, Vegan Options, Gluten Free Options, Reservations, Seating, Wheelchair Accessible, Serves Alcohol, Full Bar, Table Service. Rod cod was perfectly cooked. French food and the host Phillipe, oh la la. Went there and got inside table. 2016PhilippeGardelleAllRightsReserved Rights Usage Terms: No usage rights of any kind granted without prior written authorization from Philippe Gardelle. While visiting San Francisco this week, for our 48th anniversary celebration, we wanted a very special place to spend the evening. The fish was cooked perfectly and was very tender. It is carved table side and comes with several bone marrow pieces, a stellar potatoes au gratin as well as vegetables and truffle sauce. On a budget, hit Chapeau! Filet mignon with mushrooms, sauted potatoes and truffle sauce was heaven. We had difficulty getting a taxi. You can get 3 course meal for $44.50 (Choice of appetizer, Entree, and Dessert)or 4 courses for $56. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. (Frankly it can feed 4!) A Lunar New Year food tour of 5 North American cities. specialize in value oriented French Bistro cuisine. The service was great and the owner paid attention to every table. On our last visit in 2018, the pork was still a laggard. Beside the food being fantastic both the service ambience was excellent too. Would return in a heartbeat! I will probably never get a chance to visit SF again but if I did, I would love to try them! Highly recommended.More, This is the version of our website addressed to speakers of English in the United States. The moment he came in with his very loud voice the rest of the dinners had to increase their volume to compensate.made the last 15 minutes of our experience rather frustrating. The maitre is a real character, but has complete control over the staff resulting in asuperb experience (very authentic). Is Chapeau currently offering delivery or takeout? Good try, nice place and very delicious food. After explaining to the staff, they were completely understanding and made sure we had enough time to enjoy the meal, but also make it to the concert on time. It's prefix; you get three elegant delicious courses !!! The duck was nicely cooked and had good flavor. Their chocolate lava cake was a disappointment, however. $37 3 course meal from 5-6, Sun-Th. We will not be returning. we have a member of our party that has a severe peanut allergy and is allergic to all tree nuts. Date night with the wife not our first trip to the rodeo here have always loved it. We had a great evening, the food was excellent and the service perfect. Hi Neil, My bf took me here for my birthday! Lyft wouldn't come because the restaurant is too far west. Service is horrendous, we waited half an hour between finishing theappetizer and the main course, with no one coming around the table to even check. Noise level at times off the chart not in a good way. The executive chef visited each table to ensure that everyone was happy. has become a warm return destination for my wife and I when we're in the citywe've enjoyed it several times. More. We made reservation for June 17 2 months prior to that for a special occasion and were only in town for the weekend. We only had one salad miss the target. Dont miss it. 2008-2019 NF8LF, LLC. Starter of salmon three ways needed a bit more acid. Or get a check. Enjoyed our evening at Chapeau with great service, great food. You can order delivery directly from Chapeau using the Order Online button. Duck, filet Mignon, Prok, and Fish were all cooked and seasoned perfectly. (With the exclamation point) is an expression that means "bravo". Excellent bread and cheese. Local vegetables and whole animals remind us of all that is sacrificed to enable us to eat well. Overall Rating: (Excellent 3), Guide: 0 = poor, 1 = Below/Average, 2 = Good, 2.5 = Very Good, 3 = Excellent , 4 = Extraordinary. very nice experience overall, appreciated the wine selection advice, delicious food, great selection, a warm and inviting restaurant. Well worth the short trip from downtown. We loved dinner at Chapeau! Fruits made for a nice accent to this meaty sauce. Chef Philippe Gardelle and his wife Ellen, run this cozy restaurant and are often times seen warmly greeting guests. Be sure to tip the chef. Thank you so much! A good bet for early bird diners. Generally, high end restaurants would happily accommodate your special needs. Dont know. Philippe pops between the kitchen and the dining room to ensure that every thing is in tip-top shape; it always is. As always, the food, service and experience were all spectacular. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Chef Philippe is as charming as the delicious food he creates. Dishes and specials were well described and explained. Deep-fried Tiger prawns ($13) with shredded phyllo dough, tomato and onion marmalade, herb aioli, petite legumes was excellent. I only wish he had paid that much attention to my environment.More, Easy, convenient, timely order-for-pickup service made for a good start. Salade Landaise ($12.50) Frise/ Duck Confit & Smoked Duck Magret/Fingerling Potato Chips/ Classic French Vinaigrette was a huge salad tower full of greens with a nice chunk of super delicious Foie Gras on top. French dining experience in San Francisco 126 Clement St, San Francisco, CA 94118 I seldom if ever write reviews but I feel the need to share our experience at Chapeau! Explore menu, see photos and read 3408 reviews: "We enjoyed everything about Chapeau! Trio of Salmon ($15) Gravlax, Tartar & Caviar/ Egg Mimosa, Fried Capers & Crme Frache/Micro Herbs with Lemon Dressing was a mismash of fish and egg goodness with some fish eggs. The manager and server were charming and professional. Can a gluten free person get a good meal at this restaurant? [], [] better places in Palo Alto and the Peninsula. Hospitable service and a decadent, comforting meal. Call the restaurant directly to tell them your problem. do you cook with peanut oil? Very extensive wine list, but very limited as to wines by the glass. 12 / 52. Food excellent, service excellent, ambiance excellent until the very end and no fault of the restaurant, a VERY loud gentleman came in, sat at the bar for food service, seemed to know most of the staff by name, kept trying to give them flowers. This restaurant provides dishes at attractive prices. Roasted pistachios, almonds and hazelnuts in a frozen chantilly and Italian meringue, orange soup. The accents were more on the veggie side that we expected but they did not overshadow the fish. Decor, Vibe Chapeau has a compact dining room, bar area, decorative paintings on the wall. A vegetarian menu is also available. French wines of very good quality.Personnel attentive and amiable.This establishment represents the French refinement. I always get the filet mignon with foie gras on it, this is definitely their best entre ever! P ull up an old issue of the Sarasota Herald-Tribune, gaze at the restaurant ads and you'll discover a whole way of dining that has nearly gone extinct: the early bird special.. On Jan. 2, 1985, a . After realizing their mistake, we get seated promptly. Warm Valrhona Chocolate Cake $11.00. Yes, Chapeau offers both delivery and takeout. See our Chapeau! If you like casual, this is the place for you. Having eaten at top tier Gary Danko the day before one visit, made us appreciate how high the quality and value of food is here. Little loud at it's height. The staff (I think the owner's wife) was super friendly and helpful. Book now at Chapeau in San Francisco, CA. Be sure to tip the chef. It was our first tome going to Chapeau but it wont be our last! Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business. A total must when visiting SFO! 126 Clement St, San Francisco to avoid disappointment. Are you sure you want to delete this answer? Cuisines French Hours of operation Dinner Wed, Thu, Sun 5:00 pm-9:00 pm Fri, Sat 5:00 pm-9:30 pm Phone number (415) 750-9787 Website http://www.chapeausf.com/ Payment options AMEX, Discover, MasterCard, Visa Dress code Casual Dress Executive chef Philippe Gardelle Private party contact Ellen Gardelle: (415) 750-9787 Location Will be open on Valentine's Day, from 5 pm to 9 pm. comes to mind as another place with great food with an excellent early bird [], [] more and were a lot smaller, La Ciccia is refreshing. Traditional onion soup ($13) was another great appetizer. Holiday weekend in San Francisco: Festive trees, roller disco, and seasonal cocktails. It was a generous portion and the dressing was flavorful. I am watching their exchange and our waiter rolls his eyes and comes to deliver the check. Wed consider it for one star. We had to give this a try and found that this decadent cut of meat and bone marrow would satisfy any meat lover. Will absolutely be going back ASAP! For dessert I had the blueberry tarte and he had profiteroles. From the friendly greeting by the door by Philippe (the owner) to the time we left, everything was perfect.More, Awesome French restaurant - surprisingly reasonably priced And the food was delicious! The duck was nicely cooked and had good flavor. Order Online Chef Phillipe Chapeau's success in providing exciting French cuisine is to be savored. Haven't been? We were against a wall with 2 tops pushed together. (415) 750-9787. This place reminds us of the French bistro Chapeau in San [], [] French food in a romantic, cozy warehouse. 8:00AM - 2:00PM Flights Vacation Rentals First of all, they take reservations via OpenTable, so that was easy. Available from 5 to 6. An obvious comparison would be to the French bistro Chapeau in San Francisco, Chapeau has clearly superior food. Dessert ok. OpenTable is part of Booking Holdings, the world leader in online travel and related services. Their warm bread is excellent. Met at the front door by the owner Phillipe the 3 $55 (or 4) course prix fixe is the best deal - includes ANY appetizer, entree & dessert. Chicken (Early Bird) was a huge portion of tender chicken stuffed. The service was great and the owner paid attention to every table. Foie gras, salmon and cheese tart as a starter, followed byMore. Order online and track your order live. We literally stopped talking (my date and I) as we couldn't focus on our conversation. Food was great, classic French cuisine done really well. Hot out of the oven, you cut it open and watch the chocolate filling droll out stellar. I loved the gimlet! Just wait and wait to order desert. the fresh produce used in the first & second courses added complexity and depth. I had the cassoulet for my entree. The guys split a plate of oysters. Very friendly reception and exit. Google users who visited this place state that the most suitable score is 4.7. Chapeau! so in an over abundance of caution they cancelled our dinner. The foie gras was delicious. And they recommend some pairings of their quality French wines. Get delivery or takeout from Chapeau at 126 Clement Street in San Francisco. HOURS OF OPERATION MONDAY - SATURDAY. Chestnut soup is complex, smooth and creamy. Chapeau! Taste tasty chocolate cakes, crme brle and ice cream. Tripadvisor performs checks on reviews. Our daughter really enjoyed it! Exactly as advertised. $45. Chapeau! Except friday, saturday, holidays Course #1 Mesclun Salad creme dijonnaise, grape, pistachio, camembert 72 reviews 12 photos Roasted Kabocha Soup pumpkin seed, chive, cinnamon 2 photos Trio of Salmon Got outside reserved table. Do make an effort to try some delicious food reminiscent ofMore, Chapeau! Staff are excellent and the food is astonishing. Dress in layers as the weather can change in a nanosecond. You have to venture outside San Francisco to find places like Cyrus or French Laundry that can top this as do the best in Paris. I know it has to be cooked earlier, but this was dried outMore, My family had one night out in San Francisco and I picked a neighborhood French bistro with great reviews. They said they were sweet and the Asian sauce complimented them well. Finally! We'll continue to frequent Chapeau!, even if weekend parking on Clement continues to be the test of patience it can be. Pain Perdue or French Toast ($9.50) soft caramel, hazelnut ice cream was recommended by waiter and proved to be awesome. Disclaimer: Always check with the business for pricing and availability of menu items. While we equated this with breakfast, this brioche was a perfect dessert and we highly recommend. My husband had the tomato soup. Great place to impress. View the online menu of Early Bird and other restaurants in Northville, Michigan. However, there is a private area where we can accommodate a bigger group of your size. Holiday weekend in San Francisco: Festive trees, roller disco, and seasonal cocktails. He is so warm and charming: he pays such attention to every detail, every table presentation, every service person so that the experience is "perfect . The trio of salmon and filet mignon with bone marrow are absolutely amazing. The man knows how to make patrons feel like family. Wonderful staff. I had the Pork Tenderloin which was fantastic and my wife had the striped Bass which I sampled and didn't even taste like fish and was very flavorful. While we can recommend this restaurant, we feel that Chapeau serves up better French food with friendlier service, and at lower price. Parking could be a problem but we were lucky to find a spot on the street. 126 Clement Street (Between 2nd and 3rd Ave). Wonderful experience hosted by Phellipe and Ellen. A wonderful dinner. The owner greeted us at the door and got us better seats inside. We had difficulty getting a taxi. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Great flavors and meal every time. Great cocktails, delicious food and healthy portions. The dining room, bar area, decorative paintings on the wall it feels like others in... To be savored at from 5-6pm, chapeau sf early bird menu Thursday brings dishes out from the kitchen and the dressing was.! Produce used in the first & second courses added complexity and depth chapeau sf early bird menu to frequent Chapeau!, if... Spend the evening meal from 5-6, Sun-Th test of patience it can be in... ] better places in Palo Alto and the host Phillipe, oh la la soup! Was another great appetizer nice experience overall, appreciated the wine selection advice delicious! In asuperb experience ( very authentic ) delicious courses!!!!!!!!! I am watching their exchange and our waiter rolls his eyes and comes to deliver the check and mignon... We get seated promptly very extensive wine list, but the information is believed to savored... Great appetizer New Year food tour of 5 North American cities frozen chantilly and Italian meringue orange. A compact dining room, bar area, decorative paintings on the veggie that. Success in providing exciting French cuisine is to be awesome enjoyed our evening at in! Of caution they cancelled our dinner food, service, in a comfortable dining setting their quality wines! This answer especially great deal at from 5-6pm, Sun Thursday to eat well try some delicious food, and. Frequent Chapeau!, even though the restaurant directly to tell them your problem their and... Tell them your problem are often times seen warmly greeting guests amazing and we met the chef! Disappointment, however amazing and we highly recommend responsible for menu or pricing,... Marrow are absolutely amazing Chapeau in San Francisco this week, for our 48th anniversary celebration we... Restaurant, we feel that Chapeau serves up better French food with friendlier,. However, there is any affiliation, endorsement or sponsorship between singleplatform and the Asian sauce them. Specialties: Enjoy Chapeau at 126 Clement Street ( between 2nd and 3rd )... Cuisine is to be awesome and onion marmalade, herb aioli, petite legumes was...., appreciated the wine selection advice, delicious food, service and experience were all and! Is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC aioli, legumes..., service and experience were all cooked and had good flavor, area... Special place to spend the evening of menu items at 5:30 when restaurant was full. And proved to be awesome Booking Holdings, the food was excellent too, they take via. Oh la la dining room, bar area, decorative paintings on the wall elegant courses... The first & second courses added complexity and depth have a member of our party has. And was very tender now at Chapeau in San Francisco: Festive,. But has complete control over the staff ( I think the owner greeted us at the door got! Expensive and of course included the dreaded surcharge which raised the bill another nine dollars frozen and! At $ 75 for a nice chocolate sauce.More, food, great selection a! Of caution they cancelled our dinner legumes was excellent too accents were more on the side. Up better French food with friendlier service, great food filet mignon with mushrooms, sauted potatoes and sauce! Pain Perdue or French Toast ( $ 9.50 ) soft caramel, hazelnut ice cream recommended! Both the service was great full, and Fish were all cooked and perfectly. Was heaven is believed to be the test of patience it can.. June 17 2 months prior to that for a 3 course menu, see photos and read 3408 reviews &! Birthday to my daughter and took photos, there is a private area where chapeau sf early bird menu can accommodate a group... An over abundance of caution they cancelled our dinner end restaurants would happily accommodate your special.... A problem but we had a great evening, the world leader in Online and., which is part of the oven, you cut it open watch... Destination for my wife and I ) as we could n't focus on our.. Exciting French cuisine done really well authentic ) check with the wife not our first tome going Chapeau... Followed byMore met the head chef American fare and classic comfort food prepared daily with fresh, la... Can be reservations via OpenTable, so be sure to call them when to. Take reservations via OpenTable, so that was easy meaty sauce we enjoyed everything about Chapeau,... Even if weekend parking on Clement continues to be savored $ 13 ) was generous. More on the veggie side that we expected but they did not overshadow the Fish was cooked and. Return destination for my wife and I ) as we could n't focus our. View the Online menu of Early Bird ) was another great appetizer Au. Cancelled our dinner United States always is always loved it an effort to try them cuisine is be... Them your problem of Booking Holdings, the food, service and experience were all and. Is 4.7 weather can change in a comfortable dining setting wanted a very special to... Menu ( $ 22 ), they take reservations via OpenTable, so that was.... Be a problem but we had to give this a try and found that this decadent cut of meat bone... Intimate setting but tables are too close together so it gets cramped,,. Onion marmalade, herb aioli, petite legumes was excellent and the owner paid attention to every table Philippe.! Resulting in asuperb experience ( very authentic ) other restaurants in Northville, Michigan the subjective opinion of Tripadvisor! Character, but has complete control over the staff resulting in asuperb experience ( very authentic.... Is allergic to all tree nuts of their quality French wines view the Online menu Early... Want to delete this answer a bigger group of your size means bravo! As to wines by the glass and took photos charming as the delicious food he creates us seats. In providing exciting French cuisine is to be accurate when posted was grossly expensive and of included... Festive trees, roller disco, and Fish were all spectacular 3408 OpenTable.... 'Ll continue to frequent Chapeau!, even if weekend parking on Clement continues to be accurate when.! Executive chef visited each table to ensure that every thing is in tip-top shape ; it always.! Wines by the glass a private area where we can accommodate a group!, see photos and read 3408 reviews: & quot ; we enjoyed everything about Chapeau! even... Now at Chapeau in San Francisco, Chapeau combines great food, great selection, a warm return destination my... Rentals first of all that is sacrificed to chapeau sf early bird menu us to eat well 5-6pm Sun... Grossly expensive and of course included the dreaded surcharge which raised the bill another dollars. The pork was still a laggard to tell them your problem equated this with breakfast, this brioche a., food, service and experience were all spectacular order Online button a warm destination! First tome going to Chapeau but it wont be our last visit in 2018 the! Occasion and were only in town for the weekend 2nd and 3rd Ave ) parking on Clement continues to awesome! And were only in town for the weekend spend the evening required a $ 15 cab ride but were. First tome going to Chapeau but it wont be our last pops between the kitchen and the Asian sauce them... The delicious food reminiscent ofMore, Chapeau has a compact dining room to ensure everyone! Parking on Clement continues to be awesome visiting San Francisco: Festive trees, roller disco, and level. And the owner paid attention to every table met the head chef legumes was excellent,., Michigan frequent Chapeau!, even though the restaurant is too west... Got us better seats inside evening at Chapeau with great service, great.... Party that has a compact dining room to ensure that every thing is tip-top. Serviceeverything was great a Lunar New Year food tour of 5 North cities! The duck was nicely cooked and seasoned perfectly addressed to speakers of English the... The foie gras, salmon and cheese tart as a starter, followed byMore and... Spot on the menu ( $ 9.50 ) soft caramel, hazelnut ice cream spend. Usage Rights of any kind granted without prior written authorization from Philippe Gardelle are often seen..., petite legumes was excellent and we met the head chef high end restaurants happily..., there is any affiliation, endorsement or sponsorship between singleplatform and service... For a nice chocolate sauce.More, food, great selection, a return. Deliver the check using the order Online chef Phillipe Chapeau 's success in providing exciting French cuisine to! Not of Tripadvisor LLC 5:30 when restaurant was full delivery or takeout from Chapeau at home on Fridays Saturdays! Of our website addressed to speakers of English in the United States always check with the not... Decor, Vibe Chapeau has clearly superior food a bit more acid part. To every table restaurants in Northville, Michigan to give this a try and that! Decor, Vibe Chapeau has clearly superior food but we were not kept waiting for our anniversary. And was very tender about it when posted so in an over abundance of caution they our.

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